Zero Food Waste Challenge

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Zero Food Waste Challenge

hosted by The Foundation for New York’s Strongest

Thursday, May 23, 2019

Brooklyn Navy Yard
United States

** This event is part of the Food Waste Fair, an interactive event connecting the NYC hospitality industry with the resources and knowledge they need to get to #zerofoodwaste.

From soup kitchen cooks to Michelin star chefs, New York’s most creative culinary leaders compete at the Zero Food Waste Challenge to fight food waste!

Taste and vote! All guests will sample all the dishes and sip signature cocktails featuring an upcycled ingredient.

Participating Chefs

Michael Anthony Gramercy Tavern – to be announced
Kirstyn Brewer and Claire Sprouse Hunky Dory – Onion Dip & Chips paired with Punch
Lynn Loflin, Tim Mercado and Michael Mangieri Lenox Hill Neighborhood House – Fruit Infused French Toast
Garrison Price Cafe Clover – Cashew & Almond Milk Panna Cotta
Kendall Scodari Made Nice – Cauliflower ‘Bone Marrow’ with Beet Tartare
Naama Tamir Lighthouse – Vegetable Poofs with Herb Labneh & Pesto
Cory Tomaino FLIK Hospitality – Gochujang Hanger and Vegetable Stem Tacos