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Food Tech Fireside: A Conversation About Food Tech Accelerators (webinar)hosted by
Thursday, May 30, 2019
The fast-changing food tech landscape has seen no shortage of accelerators pop up over the past couple years. But how does a food tech founder know what accelerator is right for them or if an accelerator even makes sense?
In this Food Tech Fireside, The Spoon’s Michael Wolf will have a conversation with those leading two innovative food tech and food innovation accelerators to get a lay of the land, understand the differences between different accelerators and understand what an accelerator may be looking for in a startup and founder team.
The panelists for this Fireside include:
Tessa Price – Manager of WeWork Food Labs
Peter Bodenheimer – Program Director, Food-X